Sanga's Pies
The Southlander
The Southlander
Southland staple corned beef & mustard sauce with a sprinkle of fresh peas
Allergens:
Wheat, Gluten, Milk, Soy, Egg
| Nutritional Information | ||
|---|---|---|
| Serving Size (g) 300, Number of Serves 1 | ||
| Per Serve | Per 100gm | |
| Energy |
2540 KJ 846 Cal |
1180 KJ 282 Cal |
| Protein | 44.5g | 14.8g |
| Fat, total | 42.9g | 14.3g |
| -saturated | 22.2g | 7.4g |
| Carbohydrate | 69.3g | 23.1g |
| - sugars | 6g | 2g |
| Sodium | 2680mg | 895mg |
Ingredients:
Filling [Corned Beef (Beef, Water, Salt, Mineral Salts (451, 450), Sugar, Antioxidant (316), Acidity Regulator (331), Preservative (250)), Milk, Peas, Wheat Flour, Water, Dijon Mustard, Water, Cream (Milk), Vegetable Oil, Hot Mustard [Contains Soy], Butter (Milk), Sugar, Turmeric], Pastry [Wheat Flour, Pastry Fat [Vegetable Oils (Contains Soy), Water, Salt, Emulsifiers (472c, 322, 475), Antioxidant (307), Flavour, Colour (160a)], Water, Salt], Milk, Egg. Contains 34% corned beef and 5.1% peas.
